Hemp seed oil can be made from the seeds of any plant in the cannabis family, but is primarily derived from hemp. The seeds themselves contain as much as 50% of their weight in oil, which is easily extracted. For the most part, these seeds are used for their nutritional value rather than for profound health benefits.
The seeds themselves contain very little CBD—not nearly enough to take advantage of its health inducing properties. Likewise, the seeds only contain trace amounts of THC, making them useless for anyone looking to get high. And unlike CBD oil, hemp seed oil has a strong nutritional value, as it is high in polyunsaturated fats like Omega-6 and Omega-3 fatty acids, as well as Vitamin E.
Because of this profile and its low amount of saturated fats in comparison to other oils, hemp seed oil has found a spot in many kitchens around the world. It can have a nutty to grassy flavour depending on how it’s refined, and high quality brands can be used for salad dressing and cooking.
The underlying difference between the two products is that one (CBD oil) is medicinal and the other (hemp seed oil) is much cheaper and an ingredient used for both cooking and manufacturing. Knowing the difference ensures that patients and health enthusiasts are getting the best possible product for their specific needs.
